Food and farming
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Dec 2025
Climate change is leading to less and worse-tasting sparkling wine
Higher temperatures and more unpredictable and extreme weather conditions are changing the specific conditions needed to produce iconic sparking wines.
Oct 2025
The cost of red and processed meat: Impacts on health and healthcare systems in high-income countries
Reducing meat consumption across high-income, high-consuming countries including the United States, much of Europe, the UK, Australia and Canada could release billions back into overstretched healthcare systems.
Jul 2025
The cost of livestock and meat consumption on human health and the healthcare system
Overview of impacts of livestock production and the consumption of meat on planetary and human health.